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Maccheroni rigati pasta from Homestyle Dough
Good things for the table

Pasta & Pantry Notes

Simple ideas for making the most of handmade semolina pasta, pantry favourites and made-to-order treats.

Caserecce, short twisted semolina pasta from Homestyle Dough

Best Sauces for Casarecce Pasta: A Simple Guide

Choose a sauce that settles into casarecce’s twists, then cook and finish this short pasta for an easy, satisfying dinner.

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Caserecce, a short twisted semolina pasta from Homestyle Dough

Fresh vs. Dried Pasta: Cooking Time Differences

Learn why fresh and dried pasta cook at different speeds, how to tell when each is ready, and which one makes sense for dinner.

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Basil semolina pasta ready for dinner

Easy Pasta Night Ideas for Any Weeknight

A few low-fuss ways to turn handmade semolina pasta, a good sauce and simple sides into a dinner worth sitting down for.

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A package of handmade semolina pasta

Does Dry Pasta Expire? What to Know Before You Cook It

A practical guide to dry pasta dates, pantry storage and the signs that tell you when a package is not worth using.

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Penne rigate pasta from Homestyle Dough

How Much Pasta Per Person? A Simple Guide

Plan a pasta dinner without guesswork, from a weeknight meal for two to a generous table for family and friends.

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Tomato pasta served with green salad and rustic bread

Side Dishes for Pasta: Easy Ideas for Dinner

Simple salads, vegetables and bread that make pasta night feel complete without turning dinner into a long project.

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Small elbow semolina pasta from Homestyle Dough

How Much Water for Pasta? A Simple Guide

Use enough water for pasta to move freely, then keep the rest of dinner simple with a few practical cooking cues.

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Egg-free semolina spaghetti from Homestyle Dough

Egg-Free Semolina Pasta for Vegetarian Meals and More

Why Homestyle Dough semolina pasta is a simple choice for vegetarian meals and for people who prefer to avoid eggs.

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Radiatori made with durum-wheat semolina from Homestyle Dough

What Is Semolina Pasta? A Simple Guide

Learn what semolina pasta is, why durum wheat matters, how to choose a shape and how to make a simple dinner with it.

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